Yolo Food Bank Programs
Public Community Food Distributions
Providing weekly distributions of fresh produce, dairy, meat, and other non-perishable goods
Cultivo
Delivering culturally appropriate food directly to agricultural workers at their place of work and residence
Student Farmers Market
Farmers markets at preschools, elementary and high schools that support access to fresh local produce and nutrition education
Private Community Food Distributions
Delivering groceries to low income senior citizens, people with disabilities, or mobility-restricted neighbors
Partner Agencies
Supplying fresh produce, shelf-stable food, and personal
care products to 68 partner agencies countywide
Be part of this community
Yolo Food Bank coordinates the recovery, storage, and distribution of 9.6 million pounds of food annually. We collaborate with a network of grocers and retailers, farmers and distributors, the private sector and governmental agencies, and 68 partner agencies countywide.
30,700
households served each month
9.6 million
pounds of food distributed annually
68
partner agencies
Our mission is to work as a community to meet the food and nutrition needs of Yolo County.
From the Blog
Yolo Food Bank Holiday Food Distribution
USDA Funds to Strengthen Local Food System and Advance Nutrition Security
Partner Agencies
Yolo Food Bank partners with 68 organizations in Yolo County to provide food to people and families in need.
